Bokashi composting : scraps to soil in weeks / Adam Footer.
Bokashi composting is a safe, quick and convenient way to compost in your kitchen, garage or apartment, using microorganisms to anaerobically ferment all food waste (including meat and dairy). Since the process takes place in a closed system, insects and smell are controlled, making it ideal for urb...
Saved in:
Main Author: | |
---|---|
Language: | English |
Published: |
Gabriola Island, BC :
New Society Publishers,
[2014]
|
Subjects: | |
Physical Description: | x, 163 pages : illustrations ; 22 cm |
Format: | Book |
MSU Main Library
Call Number: |
S661 .F66 2014
|
---|---|
S661 .F66 2014 | Available Get this |