APA (7th ed.) Citation

Michigan State University, Veit, H. Z., & Turner, K. L. (2017). Food in the American Gilded Age. Michigan State University Press.

Chicago Style (17th ed.) Citation

Michigan State University, Helen Zoe Veit, and Katherine Leonard Turner. Food in the American Gilded Age. East Lansing: Michigan State University Press, 2017.

MLA (9th ed.) Citation

Michigan State University, et al. Food in the American Gilded Age. Michigan State University Press, 2017.