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00000cam a2200000 i 4500 |
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in00005643498 |
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OCoLC |
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20220616161648.0 |
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161107s2017 cou b 001 0 eng |
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|a 2016041275
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|a 9781626374515
|q (pbk. ;
|q alk. paper)
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|a 1626374511
|q (pbk. ;
|q alk. paper)
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024 |
8 |
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|a 40026787714
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035 |
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|a (OCoLC)962303799
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040 |
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|a DLC
|b eng
|e rda
|c DLC
|d OCLCF
|d YDX
|d YUS
|d OCLCQ
|d UtOrBLW
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|a pcc
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|a d------
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|a EEMR
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0 |
0 |
|a HD9018.D44
|b F68 2017
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082 |
0 |
0 |
|a 363.809172/4
|2 23
|
100 |
1 |
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|a Leathers, Howard D.,
|e author.
|0 http://id.loc.gov/authorities/names/n89659074
|
245 |
1 |
4 |
|a The world food problem :
|b toward understanding and ending undernutrition in the developing world /
|c Howard D. Leathers, with Phillips Foster.
|
250 |
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|a Fifth edition.
|
264 |
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1 |
|a Boulder, Colorado :
|b Lynn Reinner Publishers,
|c [2017]
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300 |
|
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|a xi, 457 pages :
|b illustrations ;
|c 23 cm
|
336 |
|
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|a text
|b txt
|2 rdacontent
|
337 |
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|a unmediated
|b n
|2 rdamedia
|
338 |
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|a volume
|b nc
|2 rdacarrier
|
504 |
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|a Includes bibliographical references (pages 405-443) and index.
|
650 |
|
0 |
|a Food supply
|z Developing countries.
|0 http://id.loc.gov/authorities/subjects/sh2009125338
|
650 |
|
0 |
|a Poor
|x Nutrition
|z Developing countries.
|0 http://id.loc.gov/authorities/subjects/sh85104834
|
650 |
|
0 |
|a Malnutrition
|z Developing countries.
|0 http://id.loc.gov/authorities/subjects/sh2010100343
|
650 |
|
0 |
|a Food supply
|x Government policy
|z Developing countries.
|0 http://id.loc.gov/authorities/subjects/sh2008120974
|
650 |
|
0 |
|a Nutrition policy
|z Developing countries.
|0 http://id.loc.gov/authorities/subjects/sh2008108542
|
650 |
|
0 |
|a Food supply
|z Developing countries
|x International cooperation.
|0 http://id.loc.gov/authorities/subjects/sh2009125338
|
650 |
|
7 |
|a Food supply.
|2 fast
|0 (OCoLC)fst00931196
|
650 |
|
7 |
|a Food supply
|x Government policy.
|2 fast
|0 (OCoLC)fst00931206
|
650 |
|
7 |
|a Food supply
|x International cooperation.
|2 fast
|0 (OCoLC)fst00931212
|
650 |
|
7 |
|a Malnutrition.
|2 fast
|0 (OCoLC)fst01006776
|
650 |
|
7 |
|a Nutrition policy.
|2 fast
|0 (OCoLC)fst01042296
|
650 |
|
7 |
|a Poor
|x Nutrition.
|2 fast
|0 (OCoLC)fst01071130
|
651 |
|
7 |
|a Developing countries.
|2 fast
|0 (OCoLC)fst01242969
|
700 |
1 |
|
|a Foster, Phillips,
|d 1931-
|e author.
|0 http://id.loc.gov/authorities/names/n91081563
|
907 |
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|y .b122046614
|b 170705
|c 170417
|
998 |
|
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|a mn
|b 170613
|c m
|d a
|e -
|f eng
|g cou
|h 4
|i 2
|
994 |
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|a 92
|b EEM
|
999 |
f |
f |
|i e2300ebb-7b95-50c9-9a5a-0967caaf5f0a
|s ba512dad-b0ac-518b-88fe-f4c0a80581bf
|t 0
|
952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Main Library
|d MSU Main Library
|t 0
|e HD9018.D44 F68 2017
|h Library of Congress classification
|i Printed Material
|m 31293033519517
|n 1
|