The Middle Eastern kitchen : [a book of essential ingredients with over 150 authentic recipes] / Ghillie Basan ; with special photography by Jonathan Basan.

Bibliographic Details
Main Author: Başan, Ghillie (Author)
Other Authors: Başan, Jonathan (photography.)
Language:English
Published: London : Kyle Cathie Limited, 2001.
Series:William G. Lockwood and Yvonne R. Lockwood Collection of National, Ethnic and Regional Foodways.
Subjects:
Genre:
Local Note:
MSU: Gift of William G. Lockwood and Yvonne R. Lockwood.
MSU: In dust jacket.
Physical Description:239 pages : color illustrations ; 27 cm
Format: Book

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