Wallis, H. M., & Urquhart, L. (1963). Cookery for beginners: Recipes and nutrition notes for use in Malaysian schools. Borneo Literature Bureau.
Chicago Style (17th ed.) CitationWallis, Helen M., and Louise Urquhart. Cookery for Beginners: Recipes and Nutrition Notes for Use in Malaysian Schools. [Malaysia]: Borneo Literature Bureau, 1963.
MLA (9th ed.) CitationWallis, Helen M., and Louise Urquhart. Cookery for Beginners: Recipes and Nutrition Notes for Use in Malaysian Schools. Borneo Literature Bureau, 1963.
Warning: These citations may not always be 100% accurate.