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|2 23
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| 245 |
0 |
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|a Handbook of the economics of wine /
|c edited by Orley Ashenfelter [and three others].
|
| 264 |
|
1 |
|a New Jersey :
|b World Scientific,
|c [2018]
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| 300 |
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|a 2 volumes :
|b illustrations ;
|c 25 cm.
|
| 336 |
|
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|a text
|b txt
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1 |
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|a World Scientific handbook in financial economics series ;
|v volume 6
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| 504 |
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|a Includes bibliographical references and indexes.
|
| 505 |
0 |
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|a Volume 1. Prices, finance, and expert opinion -- Volume 2. Reputation, regulation, and market organization.
|
| 583 |
1 |
|
|3 copy1
|a Committed to retain
|c 20200101
|d 20341231
|f MI-SPI
|u http://www.mcls.org/engagement/mi-spi/
|5 MiEM
|
| 650 |
|
0 |
|a Wine industry.
|0 http://id.loc.gov/authorities/subjects/sh85146993
|
| 650 |
|
0 |
|a Wine and wine making
|x Economic aspects.
|0 http://id.loc.gov/authorities/subjects/sh85146975
|
| 650 |
|
7 |
|a Wine and wine making
|x Economic aspects.
|2 fast
|0 (OCoLC)fst01175916
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| 650 |
|
7 |
|a Wine industry.
|2 fast
|0 (OCoLC)fst01175961
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| 700 |
1 |
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|a Ashenfelter, Orley,
|d 1942-
|e editor.
|0 http://id.loc.gov/authorities/names/n85130935
|
| 830 |
|
0 |
|a World Scientific handbook in financial economic series ;
|v volume 6.
|0 http://id.loc.gov/authorities/names/no2011082614
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