Taste of the nation : the New Deal search for regional cuisines.
Professor Camille Bégin, writer and food historian and at the University of Toronto, delivers a talk entitled, "Taste of the nation: the New Deal search for regional cuisines." Bégin delves into the rich food archives of the New Deal's Federal Writers' Project (FWP) and its ambitious "America eats"...
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| Other Authors: | , |
| Language: | English |
| Series: | Library colloquia series (Michigan State University. Libraries)
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| Physical Description: | 1 online resource (1 audio file (1 hr., 13 min., 4 sec)). |
| Variant Title: |
New Deal search for regional cuisines |
| Format: | Electronic Audio Software |