Food plants of the world : identification, culinary uses and nutritional value / Ben-Erik van Wyk.

Bibliographic Details
Main Author:	Van Wyk, Ben-Erik (Author)
Language:	English
Published:	Wallingford, Oxfordshire, UK ; Boston, MA : CABI, [2019]
Edition:	Second edition.
Subjects:	Plants, Edible. Plants, Useful. Food crops.
Physical Description:	520 pages : color illustrations ; 26 cm
Format:	Book

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