Selma Hollander recipe book.

The Selma Hollander recipe book is a 3-ring binder of dessert recipes written, taped, or laid into an art and literature notebook. Recipes represent popular mid-20th century American desserts such as cakes, bars, breads, and muffins. Art and literature notes appear to be written and typed class no...

Full description

Bibliographic Details
Other Authors: Hollander, Selma (Compiler)
Language:English
Subjects:
Cooking, American > History > Sources.
Cooking > United States > History > Sources.
Cookbooks.
Genre:
Sources.
Cookbooks.
Local Note:
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it.
Physical Description:.5 Linear ft. (1 box)
Format: Manuscript

System Under Maintenance

Our Library Management System is currently under maintenance.

Holdings and item availability information is currently unavailable. Please accept our apologies for any inconvenience this may cause and contact us for further assistance:

Please contact Reference and Discovery Services via their Contact Form or call them directly at: 517-353-8700 for assistance.

Access Restrictions

The collection is open for research. The material is stored off site. Please request 3 working days in advance if you wish to use it.

Terms of Use and Reproduction

Copyright is retained by the authors of the items in this collection, or their descendants, as stipulated by United States copyright law. For photocopy and duplication requests, please contact MSU Libraries Special Collections.