Growing perennial foods : a field guide to raising resilient herbs, fruits & vegetables / written by Acadia Tucker ; illustrated by Krishna Chavda.
"Acadia Tucker's longtime love affair with perennial foods has produced this easy-to-understand guide to growing and harvesting them. A regenerative farmer deeply concerned about global warming, Tucker believes there may be no better time to plant these hardy crops. Sturdy and deep rooted, perennial...
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Language: | English |
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San Francisco, CA :
Stone Pier Press,
[2019]
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Physical Description: | xiv, 262 pages : illustrations ; 23 cm |
Format: | Book |
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