The new vegetables, herbs & fruit : an illustrated encyclopedia / Matthew Biggs, Jekka McVicar and Bob Flowerdew.

"This new edition of the classic reference, Vegetable, Herbs and Fruit is updated in design and expanded by 60 pages, covering a total of over 70 vegetables, 100 herbs and 100 popular fruits. The most current information on plant varieties and cultivation techniques make it the essential sourcebook...

Full description

Bibliographic Details
Main Authors: Biggs, Matthew (Author)
McVicar, Jekka (Author)
Flowerdew, Bob (Author)
Language:English
Published: Buffalo, NY : Firefly Books, 2016.
Subjects:
Vegetables > Encyclopedias.
Herbs > Encyclopedias.
Fruit > Encyclopedias.
Vegetable gardening.
Herb gardening.
Fruit-culture.
Cooking (Vegetables)
Cooking (Herbs)
Cooking (Fruit)
Vegetables.
Fruit culture.
Légumes > Encyclopédies.
Herbes > Encyclopédies.
Fruits > Encyclopédies.
Jardinage > Encyclopédies.
Cuisine > Encyclopédies.
GARDENING > Fruit.
GARDENING > Herbs.
GARDENING > Vegetables.
Fruit.
Herbs.
Encyclopedias.
Genre:
Encyclopedias.
Encyclopédies.
Physical Description:704 pages : color illustrations ; 28 cm x 24 cm
Variant Title:
Vegetables, herbs and fruit
Format: Book

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