The slaughter of farmed animals : practical ways of enhancing animal welfare / edited by Temple Grandin and Michael Cockram.

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"From the ethics of slaughtering farmed livestock to the practical guidelines that must be put in place to maximise animal welfare, this book combines scientific evidence with down-to-earth practical advice for government and private industry managers, veterinarians and animal welfare practitioners"...

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Bibliographic Details
Other Authors: Grandin, Temple (Editor)
Cockram, Michael (Editor)
Language:English
Published: Wallingford, Oxfordshire ; Boston : CABI, [2020]
Subjects:
Animal welfare > Moral and ethical aspects.
Meat animals > Moral and ethical aspects.
Animal industry > Moral and ethical aspects.
Physical Description:ix, 336 pages : illustrations (black and white and color) ; 25 cm
Format: Book
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