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OCoLC |
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20220616132733.0 |
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121105t20132013utua b 001 0 eng c |
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|a 2012042721
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019 |
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|a 815621270
|a 866854156
|a 1016070178
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|a 9781462110940
|q (alk. paper)
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|a 1462110940
|q (alk. paper)
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|a (OCoLC)816024916
|z (OCoLC)815621270
|z (OCoLC)866854156
|z (OCoLC)1016070178
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037 |
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|b Cedar Fort, 2373 W 700 S, Springville, UT, USA, 84663, (801)4894084
|n SAN 170-2858
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|a UPB/DLC
|b eng
|e rda
|c UBY
|d DLC
|d BTCTA
|d OCLCO
|d YDXCP
|d IEP
|d JED
|d QBX
|d OCLCF
|d OSU
|d OCLCQ
|d CD5
|d OCLCQ
|d O2C
|d EEM
|d UtOrBLW
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|a pcc
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|a n-usp--
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|a EEMR
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0 |
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|a SB321.5.G74
|b W37 2013
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082 |
0 |
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|a 635.0941
|2 23
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100 |
1 |
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|a Warnock, Caleb
|q (Caleb J.),
|d 1973-
|e author.
|0 http://id.loc.gov/authorities/names/no2010194790
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245 |
1 |
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|a Backyard winter gardening :
|b vegetables fresh and simple, in any climate, without artificial heat or electricity, the way it's been done for 2,000 years /
|c Caleb Warnock.
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264 |
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1 |
|a Springville, Utah :
|b HobbIe Creek Press,
|c [2013]
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264 |
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4 |
|c ©2013
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300 |
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|a xvi, 156 pages :
|b color illustrations ;
|c 22 cm
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336 |
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|a text
|b txt
|2 rdacontent
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337 |
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|a unmediated
|b n
|2 rdamedia
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338 |
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|a volume
|b nc
|2 rdacarrier
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504 |
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|a Includes bibliographical references (pages 148-150) and index.
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505 |
0 |
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|a 9 reasons to read this book -- Easy winter gardening -- Cold frames for winter harvests -- All-natural hot beds -- Apples -- Beans -- Beets -- Cabbage -- Carrots -- Chinese cabbage -- Herbs -- Leeks -- Lettuce -- Mangels -- Melons -- Mustard greens -- Onions -- Peas -- Potatoes -- Rutabagas -- Spinach -- Squash -- Strawberries -- Swiss chard -- Tomatoes -- Turnips -- The geothermal winter greenhouse -- Aphids in the winter garden -- Caleb's winter garden journal.
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|a Misconceptions about winter gardening are everywhere: that it's too difficult, slow, or even impossible. But long before the convenience of grocery stores, people in the 17th, 18th, and 19th centuries used fresh, all-natural winter gardening to keep fruits and vegetables on the table even during the coldest months of the year. Feeding your family fresh food from your own backyard garden all winter long is far easier and less time-consuming that you might imagine. And you won't find better-tasting food at any price.
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650 |
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|a Vegetable gardening
|z Great Basin.
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650 |
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0 |
|a Vegetables
|z Great Basin.
|
650 |
|
7 |
|a Vegetable gardening.
|2 fast
|0 (OCoLC)fst01164731
|
650 |
|
7 |
|a Vegetables.
|2 fast
|0 (OCoLC)fst01164784
|
651 |
|
7 |
|a United States
|z Great Basin.
|2 fast
|0 (OCoLC)fst01240539
|
907 |
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|y .b141884356
|b 220404
|c 210226
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|a mn
|b 210317
|c m
|d a
|e -
|f eng
|g utu
|h 0
|i 3
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|a C0
|b EEM
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999 |
f |
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|i 038670ec-a2d1-58e7-a80e-55f0fc607a95
|s 1f6e65d3-fb54-5229-bb42-db9c89bef0ed
|t 0
|
952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Main Library
|d MSU Main Library
|t 0
|e SB321.5.G74 W37 2013
|h Library of Congress classification
|i Printed Material
|m 31293026516165
|n 1
|