Dishes & beverages of the old South, 1913 / by Martha McCulloch-Williams.

Show other versions (4)
Bibliographic Details
Uniform Title:Food and drink in history.
Main Author: McCulloch-Williams, Martha, approximately 1857- (Author)
Corporate Author: Adam Matthew Digital (Firm) (digitiser.)
Other Authors: Crofoot, Russel (Illustrator)
Language:English
Published: New York : McBride Nast & Company, 1913.
Series:Food and drink in history.
Subjects:
African American cooking.
Cooking, American > Southern style.
Online Access:
Connect to online resource - MSU authorized users (Adam Matthew Digital)
Physical Description:1 online resource (1 volume (318 pages)).
Format: Electronic eBook

Similar Items