Fish recipes from the Great Lakes.
"In this publication, Home Economists of the United States Department of the Interior's Bureau of Commercial Fisheries have developed 24 refreshing ways to prepare fish that made the Great Lakes great."
| Corporate Author: | |
|---|---|
| Language: | English |
| Published: |
[Washington, D.C.] :
[Bureau of Commercial Fisheries],
[1965]
|
| Series: | Circular (U.S. Fish and Wildlife Service) ;
201. |
| Subjects: | |
| Genre: | |
| Local Note: |
MSU: Gift of Alicia Morton, 2021. |
| Physical Description: | 16 pages : illustrations ; 22 cm. |
| Format: | Government Document Book |
Search Result 1
Fish recipes from the Great Lakes.
Published:
[Bureau of Commercial Fisheries], 1965
Physical Description:
16 pages : illustrations ; 22 cm.
Government Document
Book
Search Result 2