Hattie P. Bassett manuscript cookbook.
Civil War era cookbook with contributions from Hattie P. Bassett as well as her mother and other female relatives. Recipes vary widely from cakes and pies to remedies for common health ailments and from fruit wine to hard soap. Approximately 187 entries in all.
Main Author: | |
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Language: | English |
Subjects: | |
Genre: | |
Ownership and Custodial History: |
Author's inscription on front pastedown: Hattie P. Bassett, Jan. 1st, 1863.
Twelve assorted recipes, remedies, and miscellanea laid-in; removed, and now available in Manuscript Provenance File.
Bookseller's description, by Lillian A. Clark, available in Manuscript Provenance File.
Author's inscription on front pastedown: Hattie P. Bassett, Jan. 1st, 1863,
Twelve assorted recipes, remedies, and miscellanea laid-in.
Additional provenance information in bookseller's description. |
Local Note: |
MSU: Purchased with funds provided by the Beatrice V. Grant Endowment Fund. |
Binding Information: |
Quarter bound leather, marbled paper over pasteboard, marbled edges, spine reinforced with clear tape. |
Physical Description: | 142 hand-numbered pages (approximately 74 of which are blank) ; 20 x 16 cm |
Variant Title: |
Hattie P. Bassett manuscript cook book [Other title] |
Format: | Book |
MARC
LEADER | 00000nam a2200000Ii 4500 | ||
---|---|---|---|
001 | in00006793184 | ||
008 | 230306s1863 ohu b 001 0 eng d | ||
005 | 20240229163238.2 | ||
035 | |a (OCoLC)on1371896669 | ||
035 | |a (OCoLC)1371896669 | ||
040 | |a EEM |b eng |e rda |c EEM |d UtOrBLW | ||
043 | |a n-us-oh | ||
049 | |a EEMJ | ||
099 | |f XX codex |a MSS 813 | ||
100 | 1 | |a Bassett, Hattie P., |e author, |e compiler. | |
245 | 1 | 0 | |a Hattie P. Bassett manuscript cookbook. |
246 | 3 | 3 | |a Hattie P. Bassett manuscript cook book |
264 | 0 | |a [Chester Township, Geauga County, Ohio] : |b Hattie P. Bassett, |c 1863. | |
300 | |a 142 hand-numbered pages (approximately 74 of which are blank) ; |c 20 x 16 cm | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
338 | |a volume |b nc |2 rdacarrier | ||
340 | |a paper |c ink |d handwritten. | ||
541 | 1 | |a Lillian A. Clark; |b Chicago, IL; |c Purchase; |d 20180809. |5 MiEM | |
561 | 1 | |a Author's inscription on front pastedown: Hattie P. Bassett, Jan. 1st, 1863. |5 MiEM | |
561 | 1 | |a Twelve assorted recipes, remedies, and miscellanea laid-in; removed, and now available in Manuscript Provenance File. |5 MiEM | |
561 | 1 | |a Bookseller's description, by Lillian A. Clark, available in Manuscript Provenance File. |5 MiEM | |
590 | |a MSU: Purchased with funds provided by the Beatrice V. Grant Endowment Fund. |5 MiEM | ||
541 | 1 | |a Lillian A. Clark; |b Chicago, IL; |c Purchase; |d 20180809. |5 MiEM | |
561 | 1 | |a Author's inscription on front pastedown: Hattie P. Bassett, Jan. 1st, 1863, |5 MiEM | |
561 | 1 | |a Twelve assorted recipes, remedies, and miscellanea laid-in. |5 MiEM | |
561 | 1 | |a Bookseller's description, by Lillian A. Clark, available in Manuscript Provenance File. |5 MiEM | |
561 | 1 | |a Additional provenance information in bookseller's description. |5 MiEM | |
563 | |a Quarter bound leather, marbled paper over pasteboard, marbled edges, spine reinforced with clear tape. |5 MiEM | ||
500 | |a Manuscript. | ||
500 | |a Title devised by cataloger. | ||
500 | |a Includes indexes (pages 135-142). | ||
500 | |a Two newspaper clippings (affixed to front pastedown) give information on treating tetanus and controlling peach borers. | ||
500 | |a Newspaper clippings affixed to pages 73 and 102. | ||
520 | |a Civil War era cookbook with contributions from Hattie P. Bassett as well as her mother and other female relatives. Recipes vary widely from cakes and pies to remedies for common health ailments and from fruit wine to hard soap. Approximately 187 entries in all. | ||
650 | 0 | |a Cooking |y 19th century. | |
650 | 0 | |a Cooking, American |y 19th century. | |
650 | 0 | |a Cooking, American |x Midwestern style |y 19th century. | |
650 | 0 | |a Cooking |z Ohio |z Geauga County |y 19th century. | |
655 | 7 | |a Manuscripts. |2 lcgft |0 http://id.loc.gov/authorities/genreForms/gf2022026088 | |
655 | 0 | |a Manuscripts, American. | |
655 | 7 | |a Cookbooks. |2 lcgft |0 http://id.loc.gov/authorities/genreForms/gf2011026169 | |
655 | 7 | |a Quarter bindings. |2 rbmscv |5 MiEM |0 http://id.loc.gov/vocabulary/rbmscv/cv00333 | |
655 | 7 | |a Leather bindings. |2 rbmscv |5 MiEM |0 http://id.loc.gov/vocabulary/rbmscv/cv00455 | |
655 | 7 | |a Marbled paper bindings. |2 rbmscv |5 MiEM | |
655 | 7 | |a Pasteboard |0 cv00622 |2 rbmscv |5 MiEM | |
655 | 7 | |a Marbled edges. |2 rbmscv |5 MiEM | |
655 | 7 | |a Inscriptions |0 cv00180 |2 rbmscv |5 MiEM | |
655 | 7 | |a Insertions (Provenance) |0 cv00243 |2 rbmscv |5 MiEM | |
947 | |c in00005855988 | ||
948 | |a sprar | ||
949 | |a Printed Material |b 1 |d Non-Circulating |f cmsorigmonomko |g Restricted | ||
994 | |a C0 |b EEM | ||
999 | f | f | |s 063f8539-c060-49ee-a52c-4d9621f064da |i d6f81eb2-2da1-4aad-be6b-2845b4eb7fb4 |t 0 |
952 | f | f | |p Non-Circulating |a Michigan State University-Library of Michigan |b Michigan State University |c MSU Special Collections |d MSU Special Collections - Manuscripts & Archives |t 0 |e MSS 813 |f XX codex |h Library of Congress classification |i Printed Material |n 1 |