The cut cookbook / Madison Marsh.
| Main Author: | |
|---|---|
| Language: | English |
| Published: |
Ann Arbor, MI :
The Cut MI, LLC,
[2021]
|
| Subjects: | |
| Genre: | |
| Ownership and Custodial History: |
Author's presentation inscription on front pastedown: To the MSU Library! Thank you--Madison Marsh.
Publisher's advertising material laid-in (pamphlet and postcard) |
| Local Note: |
MSU: Laid-in material transferred to MSS 466, Box 8, Folder 41. |
| Binding Information: |
Case bound, illustrated paper over boards, text and illustration on endpapers |
| Physical Description: | 201 pages, 2 unnumbered pages : illustrations ; 22 x 22 cm |
| Variant Title: |
Cut cook book [Other title] |
| Format: | Book |