Feeding the nation in World War II : rationing, digging for victory and unusual food / Craig Armstrong.

"One of the main dangers to Britain during the Second World War was the possibility of the country being starved out of the war. Indeed, it was what Churchill feared the most. Before the war, Britain was hugely dependent upon foreign imports of food and supplies, but with unrestricted submarine warf...

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Bibliographic Details
Main Author: Armstrong, Craig (Author)
Language:English
Published: South Yorkshire, England ; Havertown, PA : Pen & Sword History, an imprint of Pen & Sword Books Ltd., 2022.
Subjects:
Physical Description:x, 166 pages : illustrations ; 25 cm
Format: Book

MSU Main Library

Holdings details from MSU Main Library
Call Number: HD9011.5 .A76 2022
HD9011.5 .A76 2022 Available Get this