Food for thought : service-learning research in Asia / edited by Robert Shumer, Carol Ma Hok Ka, Chan Wing Yee Constance.

"Service-learning researches have been growing and expanding around the world. While much of the early work was carried out in the US and Europe, such efforts have been developing in Asia for the past few decades. The use of the term, 'service-learning' was not popular, while use of community engage...

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Bibliographic Details
Other Authors: Shumer, Robert, 1947- (Editor)
MA Hok-ka, Carol (Editor)
Chan Wing Yee, Constance (Editor)
Language:English
Published: Charlotte, NC : Information Age Publishing, Inc., [2021]
Subjects:
Physical Description:ix, 142 pages : illustrations ; 24 cm
Format: Book
Contents:
  • The Implications of Confucianism for Service-Learning / Carol Ma Hok Ka
  • Sharing and Realization of the Vision and Practice of Art Facilitation Through Service-Learning / Sophia S.M. Law
  • Developing Institutional Capacity for Service-Learning : A Singaporean Case Study / Clarence Ti, Joyce Tang, and Robert G. Bringle
  • A Caste Study in China : Teaching "Children's Rights and Protections" Through Service-Learning / He Ling, Zhu Xiaoyu, and Gu Tian'an
  • Evoking Eco Consciousness Through Service Learning / Justin R. Nayagam, Thara K. Simon, and Malini R
  • A Service-Learning Case Study : Livestock Disease Management Through Government and Community Partnerships in Aililo, Rote Ndao / Christian Nindyaputra Octarino and Elizabeth Novita Wijayanti
  • Exploration of History and Community Through Service-Learning / SIU Yan-ho
  • Analysis : The Effect of Course Design of Service Learning Applied in Social Work Teaching / Zuo Tao
  • Service-Learning Curriculum as an Exploration for Reform in College Liberal Education : Taking the Experiment of Shantou University as an Example / Yinghui Cai and Xiangling Liu
  • Aspiration and Hope in Service-Learning / Rob Shumer, Carol Ma Hok Ka, and Constance Wing Yee Chan.