Innovations in engineering and food science [electronic resource] / edited by Shilpa Mehta, Fakhar Islam, Ali Imran.
"This book identifies and promotes emerging technologies and solutions for engineering and food science domains"--
Other Authors: | |
---|---|
Language: | English |
Published: |
Hershey, PA :
Information Science Reference,
[2024]
|
Subjects: | |
Online Access: | |
Format: | Electronic eBook |
System Under Maintenance
Our Library Management System is currently under maintenance.
Holdings and item availability information is currently unavailable. Please accept our apologies for any inconvenience this may cause and contact us for further assistance:
Please contact Reference and Discovery Services via their Contact Form or call them directly at: 517-353-8700 for assistance.