Eating, Drinking: Surviving [electronic resource] The International Year of Global Understanding - IYGU / edited by Peter Jackson, Walter E.L. Spiess, Farhana Sultana.

This publication addresses the global challenges of food and water security in a rapidly changing and complex world. The essays highlight the links between bio-physical and socio-cultural processes, making connections between local and global scales, and focusing on the everyday practices of eating...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Jackson, Peter (Editor)
Spiess, Walter E.L (Editor)
Sultana, Farhana (Editor)
Language:English
Published: Cham : Springer International Publishing : Imprint: Springer, 2016.
Edition:1st ed. 2016.
Series:SpringerBriefs in Global Understanding ,
Subjects:
Online Access:
Variant Title:
Eating, Drinking: Surviving: The International Year of Global Understanding - IYGU
Format: Electronic eBook

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Online Access

Springer Earth and Environmental Science eBooks 2016 English/International: 2016 (Springer Link)
SpringerLink eBooks Fully Open Access: 2016 (Springer Link)
Open Research Library (ORL): 2016 (Open Research Library)
OAPEN (Open Access Publishing in European Networks): 2016 (Open Access Publishing in European Networks)
DOAB Directory of Open Access Books: 2016 (Directory of Open Access Books)

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Open Access