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ebs1248837e |
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EBZ |
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110921s2012 iaua ob 001 0 eng |
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|z 9780470958780
|
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|
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|a 9781119949862 (online)
|
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|a 9781119949879 (online)
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|
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|a 9781119949893 (online)
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|a 9781283454094 (online)
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|a (EBZ)ebs1248837e
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|a DLC
|b eng
|d EBZ
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|a pcc
|
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|a QP801.C24
|b C636 2012
|
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|a 2012 D-626
|
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1 |
0 |
|a WB 438
|
| 245 |
0 |
0 |
|a Coffee
|h [electronic resource] :
|b emerging health effects and disease prevention /
|c Yi-Fang Chu [editor].
|
| 246 |
2 |
|
|a Coffee: Emerging Health Effects and Disease Prevention
|
| 260 |
|
|
|a Ames, Iowa :
|b Wiley-Blackwell/IFT Press,
|c 2012.
|
| 490 |
1 |
|
|a IFT Press series
|
| 504 |
|
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|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Coffee
|x Health aspects.
|
| 700 |
1 |
|
|a Chu, Yi-Fang.
|
| 710 |
2 |
|
|a Institute of Food Technologists.
|
| 773 |
0 |
|
|t ProQuest Ebook Central - Academic Complete
|d ProQuest Info & Learning Co
|
| 773 |
0 |
|
|t Wiley Obooks 2011 to Present
|d Wiley
|
| 773 |
0 |
|
|t Wiley-Blackwell Online Books 2012 (BTAA)
|d Wiley
|
| 776 |
1 |
|
|t Coffee
|w (OCoLC)ocn755080494
|w (DLC)2011036014
|
| 830 |
|
0 |
|a IFT Press series.
|
| 856 |
4 |
0 |
|y Access Content Online(from ProQuest Ebook Central - Academic Complete)
|u https://ezproxy.msu.edu/login?url=https://ebookcentral.proquest.com/lib/michstate-ebooks/detail.action?docID=849019
|z ProQuest Ebook Central - Academic Complete: 2012
|
| 856 |
4 |
0 |
|y Access Content Online(from Wiley Obooks 2011 to Present)
|u https://ezproxy.msu.edu/login?url=https://onlinelibrary.wiley.com/doi/book/10.1002/9781119949893
|z Wiley Obooks 2011 to Present: 2012
|
| 856 |
4 |
0 |
|y Access Content Online(from Wiley-Blackwell Online Books 2012 (BTAA))
|u https://ezproxy.msu.edu/login?url=https://onlinelibrary.wiley.com/doi/book/10.1002/9781119949893
|z Wiley-Blackwell Online Books 2012 (BTAA): 2012
|
