Global handbook on food and water safety [electronic resource] : for the education of food industry management, food handlers, and consumers / by Sonia Y. de Leon, Susan L. Meacham, Virginia S. Claudio.
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Language: | English |
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Springfield, Ill. :
Charles C. Thomas,
c2003.
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Variant Title: |
Global Handbook on Food and Water Safety: For the Education of Food Industry Management, Food Handlers, and Consumers |
Format: | Electronic eBook |