Kent's technology of cereals [electronic resource] : an introduction for students of food science and agriculture / Kurt A. Rosentrater, A.D. Evers.
| Uniform Title: | Woodhead Publishing in food science, technology, and nutrition.
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| Main Authors: | |
| Language: | English |
| Published: |
Duxford :
Woodhead Publishing, an imprint of Elsevier,
[2018]
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| Edition: | Fifth Edition / |
| Series: | Woodhead Publishing in food science, technology, and nutrition.
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| Subjects: | |
| Online Access: | |
| Variant Title: |
Technology of cereals
Kent's Technology of Cereals: An Introduction for Students of Food Science and Agriculture |
| Format: | Electronic eBook |