|
|
|
|
| LEADER |
00000nam a22000003i 4500 |
| 001 |
ebs2650286e |
| 003 |
EBZ |
| 006 |
m o d |||||| |
| 007 |
cr|unu|||||||| |
| 008 |
130819s2014 mdua ob 001 0 eng |
| 020 |
|
|
|z 9780739173107
|
| 020 |
|
|
|z 9780739186145
|
| 020 |
|
|
|a 9780739173114 (online)
|
| 035 |
|
|
|a (EBZ)ebs2650286e
|
| 040 |
|
|
|a DLC
|b eng
|d EBZ
|
| 042 |
|
|
|a msc
|
| 050 |
0 |
0 |
|a GT2850
|
| 100 |
1 |
|
|a Conroy, Thomas M.,
|d 1961-
|
| 245 |
1 |
0 |
|a Food and everyday life
|h [electronic resource] /
|c edited by Thomas M. Conroy.
|
| 264 |
|
1 |
|a Lanham :
|b Lexington Books, a wholly owned subsidiary of Rowman and Littlefield,
|c [2014]
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Food habits.
|
| 650 |
|
0 |
|a Food preferences.
|
| 650 |
|
0 |
|a Food industry and trade.
|
| 773 |
0 |
|
|t ProQuest Ebook Central - Academic Complete
|d ProQuest Info & Learning Co
|
| 776 |
0 |
8 |
|i Print version:
|t Food and everyday life
|d Lanham : Lexington Books, a wholly owned subsidiary of Rowman & Littlefield, [2014]
|z 9780739173107 (cloth : alk. paper)
|w (DLC) 2013033474
|
| 856 |
4 |
0 |
|y Access Content Online(from ProQuest Ebook Central - Academic Complete)
|u https://ezproxy.msu.edu/login?url=https://ebookcentral.proquest.com/lib/michstate-ebooks/detail.action?docID=1637318
|z ProQuest Ebook Central - Academic Complete: 2014
|
