Food engineering international [electronic resource].

Bibliographic Details
New Title:Food engineering & ingredients
Previous Title:Chilton's food engineering international
Language:English
Language and/or Writing System:
Table of contents and some articles in English, French, German, and Spanish; some articles in English with French, German, and Spanish abstracts.
Published: Highlands Ranch, CO : Cahners Business Information, ©1998-2000.
Subjects:
Genre:
Online Access:
Variant Title:
Cahners food engineering international [Other title]
Format: Electronic Journal

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Online Access

Business Source Complete: 2000 - 2000 (EBSCO)
Gale General OneFile: 1991 - 2000 (Gale)