[Colonial tavern keeper's manuscript account book].

"A drink by drink, day-by-day accounting of flips, toddies, slings, mugs of brandy, rum (both New England and West Indies), etc. illustrating the drinking habits of 18th century New England. There are occasional entries for rum and brandy in larger amounts as well as meals, salt, sugar, paper, and...

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Bibliographic Details
Language:English
Published: 1788.
Subjects:
Physical Description:30 unnumbered pages ; 16-20 cm
Notes:
Duodecimo. Waste-paper wrappers bound on cord. General wear and staining.
Format: Book

MSU Special Collections - Manuscripts & Archives

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Call Number: XX small MSS 491
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