The business of sustainable wine : how to build brand equity in a 21st century wine industry / Sandra E. Taylor.
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Main Author: | |
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Language: | English |
Published: |
[San Francisco] :
Wine Appreciation Guild,
[2017]
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Subjects: | |
Physical Description: | ix, 264 pages : black and white ilustrations ; 25 cm |
Format: | Book |
MSU Main Library
Call Number: |
HD9370.5 .T39 2017
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HD9370.5 .T39 2017 | Available Get this |