Taste of the nation : the New Deal search for regional cuisines.

Professor Camille Bégin, writer and food historian and at the University of Toronto, delivers a talk entitled, "Taste of the nation: the New Deal search for regional cuisines." Bégin delves into the rich food archives of the New Deal's Federal Writers' Project (FWP) and its ambitious "America eats"...

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Bibliographic Details

Corporate Author:	Vincent Voice Library (Recordist)
Other Authors:	Bégin, Camille, 1984- (Speaker), Veit, Helen Zoe (Host)
Language:	English
Series:	Library colloquia series (Michigan State University. Libraries)
Subjects:	Federal Writers' Project. Cooking, American > History. Lectures. Live sound recordings.
Genre:	Lectures. Live sound recordings.
Online Access:	Listen to sound recording - All users (Michigan State University Libraries)
Physical Description:	1 online resource (1 audio file (1 hr., 13 min., 4 sec)).
Variant Title:	New Deal search for regional cuisines
Format:	Electronic Audio Software