Search results for: Aldrich, Pearl J.

Showing 1 - 3 results of 3 Refine Results
  1. 1

    Palatability and yield of 46 classifications of mild cured ham

    Authors: Aldrich, Pearl J.
    Published: Agricultural Experiment Station, Michigan State University, 1966
    Physical Description: 159 pages : illustrations ; 23 cm.
    Book
  2. 2

    Preparing finer foods in quantity with dry milk

    Authors: Aldrich, Pearl J.
    Published: Agricultural Experiment Station and College of Home Economics, Michigan State University, 1963
    Physical Description: 32 pages : illustrations ; 23 cm.
    Book
  3. 3

    A new milky way for your own favorite quantity recipes

    Authors: Aldrich, Pearl J.
    Published: Michigan State University, Agricultural Experiment Station and College of Home Economics, 1958
    Physical Description: 1 online resource (20 pages) : illustrations.
    Connect to online resource - All users (Michigan State University Libraries)
    Electronic eBook