Search results for: Berolzheimer, Ruth

Showing 1 - 20 results of 84 Refine Results
  1. 1

    The Wartime cook book ; 500 recipes, victory substitutes, and economical suggestions for wartime needs

    Authors: Berolzheimer, Ruth
    Published: Consolidated Book Pub., 1942
    Physical Description: 64 pages : illustrations ; 23 cm
    Book
  2. 2

    Culinary Arts Institute encyclopedic cookbook

    Authors: Berolzheimer, Ruth
    Published: Culinary Arts Institute ; Distributed by Grosset & Dunlap, 1962
    Physical Description: 974, lxvi pages : illustrations ; 23 cm
    Book
  3. 3

    250 ways to prepare meat

    Authors: Berolzheimer, Ruth
    Published: Consolidated Book Publishers, 1953
    Physical Description: 48 pages, 2 unnumbered leaves of plates (some color) : illustrations ; 22 cm
    Book
  4. 4

    What will we eat today? : Pressure cooking recipes including new lo-pressure cookery, pressure canning, child feeding, preparation of baby's formula, sterilization of bottles and n...

    Authors: Berolzheimer, Ruth
    Published: Culinary Arts Institute, 1949
    Physical Description: 194 pages : illustrations ; 21 cm
    Book
  5. 5

    Culinary Arts Institute encyclopedic cookbook

    Authors: Berolzheimer, Ruth
    Published: Culinary Arts Institute; distributed by Grosset & Dunlap, New York, 1972
    Physical Description: 974, lxvi pages : illustrations ; 23 cm
    Book
  6. 6

    Culinary Arts Institute encyclopedic cookbook

    Authors: Berolzheimer, Ruth
    Published: Culinary Arts Institute; distributed by Grosset & Dunlap, 1948
    Physical Description: 966, lviii pages : illustrations (part color) ; 23 cm
    Book
  7. 7

    Culinary Arts Institute encyclopedic cookbook

    Authors: Berolzheimer, Ruth
    Published: Culinary Arts Institute, 1959
    Physical Description: 974, xvi pages : illustrations ; 23 cm
    Book
  8. 8

    The United States regional cook book

    Authors: Berolzheimer, Ruth
    Published: Halcyon House, 1947
    Physical Description: viii, 752 (i.e. 762) pages, color plates : illustrations ; 21 cm
    Book
  9. 9

    500 delicious dishes from leftovers

    Authors: Berolzheimer, Ruth
    Published: Culinary Arts Press, 1940
    Physical Description: 48 pages : illustrations ; 23 cm
    Book
  10. 10

    Victory binding of the American woman's cook book :

    Authors: Berolzheimer, Ruth
    Published: Adam Matthew Digital, 2019
    Physical Description: 1 online resource
    Connect to online resource - MSU authorized users (Adam Matthew Digital)
    Electronic eBook
  11. 11

    500 tasty sandwiches :

    Authors: Berolzheimer, Ruth
    Published: Adam Matthew Digital, Culinary Arts Institute, 2020
    Physical Description: 1 online resource
    Connect to online resource - MSU authorized users (Adam Matthew Digital)
    Electronic eBook
  12. 12

    250 ways to prepare poultry and game birds :

    Authors: Berolzheimer, Ruth
    Published: Adam Matthew Digital, Consolidated Book Publishers, 2020
    Physical Description: 1 online resource
    Connect to online resource - MSU authorized users (Adam Matthew Digital)
    Electronic eBook
  13. 13

    250 delicious soups :

    Authors: Berolzheimer, Ruth
    Published: Adam Matthew Digital, Consolidated Book Publishers, Inc, 2020
    Physical Description: 1 online resource
    Connect to online resource - MSU authorized users (Adam Matthew Digital)
    Electronic eBook
  14. 14

    The cookie book :

    Authors: Berolzheimer, Ruth
    Published: Adam Matthew Digital, Consolidated Book Publishers, Inc., 2020
    Physical Description: 1 online resource
    Connect to online resource - MSU authorized users (Adam Matthew Digital)
    Electronic eBook
  15. 15

    The candy book :

    Authors: Berolzheimer, Ruth
    Published: Adam Matthew Digital, Consolidated Book Publishers, Inc., 2020
    Physical Description: 1 online resource
    Connect to online resource - MSU authorized users (Adam Matthew Digital)
    Electronic eBook
  16. 16

    250 luscious refrigerator desserts :

    Authors: Berolzheimer, Ruth
    Published: Adam Matthew Digital, Consolidated Book Publishers, Inc., 2020
    Physical Description: 1 online resource
    Connect to online resource - MSU authorized users (Adam Matthew Digital)
    Electronic eBook
  17. 17

    250 ways of serving potatoes :

    Authors: Berolzheimer, Ruth
    Published: Adam Matthew Digital, Consolidated Book Publishers, Inc., 2020
    Physical Description: 1 online resource
    Connect to online resource - MSU authorized users (Adam Matthew Digital)
    Electronic eBook
  18. 18

    Menus for every day of the year :

    Authors: Berolzheimer, Ruth (ed.)
    Published: Adam Matthew Digital, Consolidated Book Publishers, Inc., 2020
    Physical Description: 1 online resource
    Connect to online resource - MSU authorized users (Adam Matthew Digital)
    Electronic eBook
  19. 19

    The cookie book

    Published: Consolidated Book Publishers, 1953
    Other Authors: “…Berolzheimer, Ruth…”
    Physical Description: 48 pages, 2 unnumbered leaves of plates : illustrations (part color) ; 22 cm
    Book
  20. 20

    The American woman's cook book

    Other Authors: “…Berolzheimer, Ruth…”
    Physical Description: viii, 815, pages : illustrations, tables, plates (part color) ; 21 cm
    Book