Search results for: Bigelow, W. D. (Willard Dell), 1866-1939

Showing 1 - 11 results of 11 Refine Results
  1. 1

    Composition of American wines.

    Published: U.S. G.P.O., 1900
    Other Authors: “…Bigelow, W. D. (Willard Dell), 1866-1939…”
    Physical Description: 76 pages
    Government Document Microfilm Book
  2. 2

    Pure-food laws of European countries affecting American exports.

    Published: U.S. G.P.O., 1901
    Other Authors: “…Bigelow, W. D. (Willard Dell), 1866-1939…”
    Physical Description: 39 pages
    Government Document Microfilm Book
  3. 3

    Foods and food control.

    Published: U.S. G.P.O., 1902
    Other Authors: “…Bigelow, W. D. (Willard Dell), 1866-1939…”
    Physical Description: 2 volumes
    Government Document Microfilm Book
  4. 4

    Foods and food control.

    Published: U.S. G.P.O., 1904
    Other Authors: “…Bigelow, W. D. (Willard Dell), 1866-1939…”
    Physical Description: 2 volumes (180 pages)
    Government Document Microfilm Book
  5. 5

    Food legislation during year ended.

    Published: U.S. G.P.O., 1906
    Other Authors: “…Bigelow, W. D. (Willard Dell), 1866-1939…”
    Microfilm Book
  6. 6

    Some forms of food adulteration and simple methods for their detection.

    Published: U.S. G.P.O., 1906
    Other Authors: “…Bigelow, W. D. (Willard Dell), 1866-1939…”
    Physical Description: 59 pages
    Government Document Microfilm Book
  7. 7

    Provisional methods for analysis of foods adopted by Association of Official Agricultural Chemists, Nov. 14-16, 1901.

    Published: U.S. G.P.O., 1902
    Other Authors: “…Bigelow, W. D. (Willard Dell), 1866-1939…”
    Physical Description: 169 pages
    Government Document Microfilm Book
  8. 8

    Exhibit of Bureau of Chemistry at Pan-American Exposition, Buffalo, N.Y., 1901.

    Published: U.S. G.P.O., 1901
    Other Authors: “…Bigelow, W. D. (Willard Dell), 1866-1939…”
    Physical Description: 29 pages : illustrations
    Government Document Microfilm Book
  9. 9

    Studies on peaches : I. Compiled analyses of peaches; II. Changes in chemical composition of peach during growth and ripening; III. Effect of storage on composition of peaches.

    Published: U.S. G.P.O., 1905
    Other Authors: “…Bigelow, W. D. (Willard Dell), 1866-1939…”
    Physical Description: 32 pages
    Government Document Microfilm Book
  10. 10

    Meat extracts and similar preparations, including studies of methods of analysis employed.

    Published: U.S. G.P.O., 1908
    Other Authors: “…Bigelow, W. D. (Willard Dell), 1866-1939…”
    Physical Description: 56 pages
    Government Document Microfilm Book
  11. 11

    Studies on apples : I. Storage, restoration, and growth; II. Insoluble carbohydrates or marc; III. Microscopic and macroscopic examinations of apple starch.

    Published: U.S. G.P.O., 1905
    Other Authors: “…Bigelow, W. D. (Willard Dell), 1866-1939…”
    Physical Description: 100 pages : illustrations
    Government Document Microfilm Book