Search results for: Doyle, Michael P., 1949-

Showing 1 - 6 results of 6 Refine Results
  1. 1

    Foodborne bacterial pathogens

    Published: M. Dekker, 1989
    Other Authors: “…Doyle, Michael P., 1949-…”
    Physical Description: xii, 796 pages : illustrations ; 26 cm.
    Book
  2. 2

    Imported foods : microbiological issues and challenges

    Published: ASM Press, 2008
    Other Authors: “…Doyle, Michael P., 1949-…”
    Physical Description: xii, 276 pages : illustrations ; 24 cm.
    Book
  3. 3

    Imported foods microbiological issues and challenges

    Published: ASM Press, 2008
    Other Authors: “…Doyle, Michael P., 1949-…”
    Knovel, Academic, Food Science: 2008 (Knovel)
    EBSCO eBooks: 2008 (EBSCO)
    eBook Academic Collection (EBSCOhost) – North America: 2008 (EBSCO)
    Electronic eBook
  4. 4

    Food microbiology : fundamentals and frontiers

    Published: ASM Press, 2001
    Other Authors: “…Doyle, Michael P., 1949-…”
    Physical Description: xvi, 872 pages : illustrations (some color) ; 29 cm
    Book
  5. 5

    Food microbiology : fundamentals and frontiers

    Published: ASM Press, 2019
    Other Authors: “…Doyle, Michael P., 1949-…”
    Physical Description: xxii, 1,093 pages : illustrations (some color) ; 29 cm
    Book
  6. 6

    Food microbiology fundamentals and frontiers

    Published: ASM Press, 2019
    Other Authors: “…Doyle, Michael P., 1949-…”
    ProQuest Ebook Central - Academic Complete: 2019 (Ebook Central @ Proquest)
    Wiley Frontlist All Obook 2019: 2019 (Wiley Online Library)
    Wiley Obooks 2011 to Present: 2019 (Wiley Online Library)
    Electronic eBook