Search results for: Gentl & Hyers

Showing 1 - 5 results of 5 Refine Results
  1. 1

    Daniel Boulud's Café Boulud cookbook : French-American recipes for the home cook

    Authors: Boulud, Daniel
    Published: Scribner, 1999
    Physical Description: 400 pages : illustrations (some color) ; 24 cm
    Book
  2. 2

    Champagne : the essential guide to the wines, producers, and terroirs of the iconic region

    Authors: Liem, Peter, Leahy, Kate
    Published: Mitchell Beazley, 2017
    Physical Description: 321 pages : illustrations, maps ; 27 cm + 7 folded maps.
    Book
  3. 3

    The Four & Twenty Blackbirds pie book : uncommon recipes from the celebrated Brooklyn pie shop

    Authors: Elsen, Emily, Elsen, Melissa
    Published: Grand Central Life & Style, 2013
    Physical Description: 224 pages : illustrations (chiefly color) ; 27 cm
    Book
  4. 4

    Il Buco : stories & recipes

    Authors: Lennard, Donna, Stein, Joshua David
    Published: Harper Design, an imprint of HarperCollins Publishers, 2020
    Physical Description: ix, 309 pages : illustrations (chiefly color) ; 28 cm
    Book
  5. 5

    The pie and pastry bible

    Authors: Beranbaum, Rose Levy
    Published: Scribner, 1998
    Physical Description: xii, 692 pages, 24 pages of plates : illustrations (some color) ; 27 cm
    Book