Search results for: Karitas, James J. (James Joseph), 1927-
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1
Costs of delivering groceries and frozen foods to restaurants in combined or separate loads
Authors: Karitas, James J. (James Joseph), 1927-
Published: Department of Agriculture, Agricultural Research Service, 1977Physical Description: iii, 28 pages : illustrations, graphs ; 26 cm.Holdings: Loading…
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2
Cost comparison of five institutional food delivery systems
Authors: Karitas, James J. (James Joseph), 1927-
Published: Department of Agriculture, Science and Education Administration : for sale by the Supt. of Docs., U.S. Govt. Print. Off, 1978Physical Description: iii, 32 pages, 1 unnumbered folded leaf : illustrations ; 26 cm.Holdings: Loading…
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3
Selected costs of produce wholesaling in old and modern facilities, Boston, Mass.
Authors: Karitas, James J. (James Joseph), 1927-
Published: Agricultural Research Service, U.S. Department of Agriculture, 1974Physical Description: 20 pages : illustrations ; 27 cm.Holdings: Loading…
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4
Packaging produce in trays at the central warehouse
Authors: Karitas, James J. (James Joseph), 1927-
Published: Agricultural Research Service, U.S. Department of Agriculture; [for sale by the Supt. of Docs., U.S. Govt. Print. Off], 1969Physical Description: iv, 39 pages : illustrations ; 26 cm.Holdings: Loading…
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