Search results for: Karitas, James J. (James Joseph), 1927-

Showing 1 - 4 results of 4 Refine Results
  1. 1

    Costs of delivering groceries and frozen foods to restaurants in combined or separate loads

    Authors: Karitas, James J. (James Joseph), 1927-
    Published: Department of Agriculture, Agricultural Research Service, 1977
    Physical Description: iii, 28 pages : illustrations, graphs ; 26 cm.
    Government Document Book
  2. 2

    Cost comparison of five institutional food delivery systems

    Authors: Karitas, James J. (James Joseph), 1927-
    Published: Department of Agriculture, Science and Education Administration : for sale by the Supt. of Docs., U.S. Govt. Print. Off, 1978
    Physical Description: iii, 32 pages, 1 unnumbered folded leaf : illustrations ; 26 cm.
    Government Document Book
  3. 3

    Selected costs of produce wholesaling in old and modern facilities, Boston, Mass.

    Authors: Karitas, James J. (James Joseph), 1927-
    Published: Agricultural Research Service, U.S. Department of Agriculture, 1974
    Physical Description: 20 pages : illustrations ; 27 cm.
    Book
  4. 4

    Packaging produce in trays at the central warehouse

    Authors: Karitas, James J. (James Joseph), 1927-
    Published: Agricultural Research Service, U.S. Department of Agriculture; [for sale by the Supt. of Docs., U.S. Govt. Print. Off], 1969
    Physical Description: iv, 39 pages : illustrations ; 26 cm.
    Government Document Book