Search results for: Rodgers, Rick, 1953-
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1
Mississippi memories : classic American cooking from the heartland to the Mississippi bayou
Authors: Rodgers, Rick, 1953-
Published: Hearst Books, 1994Physical Description: 188 pages : illustrations ; 26 cmHoldings: Loading…
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2
50 best stuffings & dressings
Authors: Rodgers, Rick, 1953-
Published: Broadway Books, 1997Physical Description: 108 pages : illustrations ; 18 cmHoldings: Loading…
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3
American
Authors: Rodgers, Rick, 1953-
Published: Simon & Schuster, Source, 2004Physical Description: 119 pages : color illustrations ; 24 cm.Holdings: Loading…
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4
Kaffeehaus : exquisite desserts from the cafés of Vienna, Budapest, and Prague
Authors: Rodgers, Rick, 1953-
Published: Clarkson Potter/Publishers, 2002Physical Description: xiii, 232 pages : illustrations (some color) ; 27 cmHoldings: Loading…
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5
Comfort food
Authors: Rodgers, Rick, 1953-
Published: Oxmoor House, 2009Physical Description: 255 pages : color illustrations ; 26 cmHoldings: Loading…
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6
Autumn gatherings : casual food to enjoy with family and friends
Authors: Rodgers, Rick, 1953-
Published: William Morrow, 2008Physical Description: xi, 164 pages : color illustrations ; 21 cmHoldings: Loading…
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7
Christmas 101 : celebrate the holiday season from Christmas to New Year's
Authors: Rodgers, Rick, 1953-
Published: William Morrow, 2007Physical Description: viii, 182 pages, 8 unnumbered pages of plates : color illustrations ; 24 cmHoldings: Loading…
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8
Thanksgiving 101 : celebrate America's favorite holiday with America's Thanksgiving expert
Authors: Rodgers, Rick, 1953-
Published: William Morrow, an imprint of HaperCollins Publishers, 2007Physical Description: viii, 184 pages, 8 unnumbered pages of plates : color illustrations ; 24 cmHoldings: Loading…
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9
Flavors of the Southern coast : cooking with Tommy Bahama : 100 recipes
Authors: Rodgers, Rick, 1953-
Published: Chronicle Books, 2016Physical Description: 223 pages : color illustrations ; 29 cmHoldings: Loading…
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10
Thanksgiving 101 : celebrate America's favorite holiday with America's Thanksgiving expert
Authors: Rodgers, Rick, 1953-
Published: Broadway Books, 1998Physical Description: xxv, 165 pages : illustrations ; 24 cmHoldings: Loading…
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11
The everyday DASH diet cookbook : over 150 fresh and delicious recipes to speed weight loss, lower blood pressure, and prevent diabetes
Authors: Heller, Marla, Rodgers, Rick, 1953-
Published: Grand Central Life & Style, 2013Physical Description: xxiii, 214 pages, 16 unnumbered pages of plates : color illustrations ; 24 cmHoldings: Loading…
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12
The mad, mad, mad, mad sixties cookbook : more than 100 retro recipes for the modern cook
Authors: Rodgers, Rick, 1953-, Maclean, Heather, 1972-
Published: Running Press, 2012Physical Description: 217 pages : color illustrations ; 22 cmHoldings: Loading…
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13
Chelsea Market cookbook : 100 recipes from New York's premier indoor food hall
Authors: Phillips, Michael, 1969-, Rodgers, Rick, 1953-
Published: Stewart, Tabori & Chang, 2013Physical Description: 223 pages : color illustrations ; 26 cmHoldings: Loading…
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Related Subjects
Cooking, American
Cooking
History
Thanksgiving cooking
American cooking
COOKING
Christmas cooking
Comfort food
Cookbooks
Desserts
Diabetes
Diet therapy
Diétothérapie
Entertaining
Food habits
Health & Healing
Heart
Hypertension
Hypertension artérielle
International cooking
Nineteen sixties
Reducing diets
River boats
Régimes amaigrissants
Salt-free cooking
Salt-free diet
Seasonal cooking
Southern style
Stuffing (Cooking)
Thanksgiving cookery