Search results for: Seltz, David D.

Showing 1 - 12 results of 12 Refine Results
  1. 1

    Branchising : proven techniques for rapid company expansion and market dominance

    Authors: Seltz, David D.
    Published: McGraw-Hill, 1980
    Physical Description: x, 228 pages : illustrations ; 24 cm
    Book
  2. 2

    The complete handbook of franchising

    Authors: Seltz, David D.
    Published: Addison-Wesley, 1982
    Physical Description: vii, 247 pages : illustrations ; 29 cm
    Book
  3. 3

    How to prepare an effective company operations manual

    Authors: Seltz, David D.
    Published: Dartnell Corp., 1979
    Physical Description: 234 pages ; 29 cm.
    Book
  4. 4

    How to get started in your own franchised business.

    Authors: Seltz, David D.
    Published: Farnsworth Pub. Co., 1967
    Physical Description: 197 pages
    Book
  5. 5

    215 successful door openers for salesmen.

    Authors: Seltz, David D.
    Published: Prentice-Hall, 1956
    Physical Description: 241 pages ; 24 cm
    Book
  6. 6

    Restaurant survival kit for the eighties

    Authors: Seltz, David D.
    Published: Lebhar-Friedman Books, 1983
    Physical Description: xiii, 190 pages : illustrations ; 24 cm
    Book
  7. 7

    How to prepare effective business program blueprints : a management handbook

    Authors: Seltz, David D.
    Published: Addison-Wesley Pub. Co., 1981
    Physical Description: vii, 167 pages : illustrations ; 29 cm
    Book
  8. 8

    Handbook of innovative marketing techniques

    Authors: Seltz, David D.
    Published: Addison-Wesley Pub. Co., 1981
    Physical Description: xi, 329 pages ; 29 cm
    Book
  9. 9

    How to get started in your own franchised business : the latest shortcuts to profit and independence

    Authors: Seltz, David D.
    Published: Farnsworth Pub. Co., 1980
    Physical Description: ii, 325 pages ; 29 cm
    Book
  10. 10

    Food service marketing and promotion

    Authors: Seltz, David D.
    Published: Lebhar-Friedman Books, 1977
    Physical Description: vi, 202 pages : illustrations ; 24 cm
    Book
  11. 11

    The entrepreneur's guide to restaurant expansion

    Authors: Seltz, David D.
    Published: Lebhar-Friedman Books, 1982
    Physical Description: xiv, 238 pages : illustrations ; 24 cm
    Book
  12. 12

    New businesses women can start and successfully operate : the woman's guide to financial independence

    Authors: Leslie, Mary
    Published: Farnsworth Pub. Co., 1977
    Other Authors: “…Seltz, David D.…”
    Physical Description: 244 pages ; 24 cm
    Book