Search results for: United States. Agricultural Marketing Service. Fruit and Vegetable Division. Processed Products Branch

Showing 1 - 13 results of 13 Refine Results
  1. 1

    United States standards for grades of tomato juice : effective July 22, 1985

    Published: U.S. Department of Agriculture, Agricultural Marketing Serice, Fruit and Vegetable Division, Processed Products Branch, 1985
    Physical Description: 9 pages ; 28 cm
    Government Document Book
  2. 2

    Frozen leafy greens : grading manual.

    Published: The Branch, 1987
    Physical Description: 39 pages : illustrations ; 28 cm
    Government Document Book
  3. 3

    Extracted honey grading manual.

    Published: U.S. Department of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division, Processed Products Branch, 1985
    Physical Description: 52 pages, 1 unnumbered page : 1 form ; 28 cm
    Government Document Book
  4. 4

    Frozen brussels sprouts : grading manual.

    Published: U.S. Department of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division, Processed Products Branch, 1981
    Physical Description: 32 pages : illustrations, forms ; 28 cm
    Government Document Book
  5. 5

    United States standards for grades of canned creamed style corn : effective July 1, 1957

    Published: The Branch, 1986
    Physical Description: 5 pages ; 28 cm
    Government Document Book
  6. 6

    United States standards for grades of frozen peas and carrots : effective March 20, 1955

    Published: The Branch, 1986
    Physical Description: 6 pages ; 28 cm
    Government Document Book
  7. 7

    United States standards for grades of canned squash (summer type) : effective May 25, 1959.

    Published: U.S. Department of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division, Processed Products Branch, 1959
    Physical Description: 4 pages, 1 unnumbered page ; 28 cm
    Government Document Book
  8. 8

    United States standards for grades of canned tomato puree (tomato pulp) : effective May 1, 1978.

    Published: U.S. Department of AGriculture, AGricultural Marketing Service, Fruit and Vegetable Division, Processed Products Branch, 1978
    Physical Description: 9 pages ; 28 cm
    Government Document Microfilm Book
  9. 9

    United States standards for grades of frozen lima beans : effective May 22, 1957.

    Published: U.S. Department of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division, Processed Products Branch, 1986
    Physical Description: 6 pages ; 29 cm
    Government Document Microfilm Book
  10. 10

    United States standards for grades of peanut butter : effective February 5, 1972.

    Published: U.S. Department of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division, Processed Products Branch, 1986
    Physical Description: 5 pages : 1 illustration ; 28 cm
    Government Document Microfilm Book
  11. 11

    United States standards for grades of frozen peaches : effective July 3, 1961.

    Published: The Branch, 1986
    Physical Description: 10 pages ; 28 cm
    Government Document Microfilm Book
  12. 12

    United States standards for grades of frozen rhubarb : effective August 15, 1945.

    Published: The Branch, 1986
    Physical Description: 6 pages ; 29 cm
    Government Document Microfilm Book
  13. 13

    List of plants under inspection and/or grading service.

    Published: U.S. Department of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division, Processed Products Branch, 1995
    Physical Description: 44 pages ; 28 cm
    Government Document Microfilm Book