Food service management and control : the profitable approach / by Caesar Villano, with Gloria B. Eagan.
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Other Authors: | |
Language: | English |
Published: |
New York :
Lebhar-Friedman Books,
[1977], ©1977.
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Subjects: | |
Physical Description: | xiv, 178 pages : illustrations ; 24 cm |
Format: | Book |
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