The cook and housewife's manual : a practical system of modern domestic cookery and family management / by Margaret Dods.
| Main Author: | |
|---|---|
| Language: | English |
| Published: |
Edinburgh : London :
Oliver & Boyd ; Simpkin & Marshall,
1833.
|
| Edition: | Fifth edition, revised and enlarged : |
| Subjects: | |
| Local Note: |
MSU: Spine title: Dod's cook's manual. |
| Physical Description: | 476 pages : illustrations ; 19 cm |
| Format: | Book |
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