Modern dairy technology / edited by R.K. Robinson.

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Bibliographic Details
Other Authors: Robinson, R. K. (Richard Kenneth)
Language:English
Published: London ; New York : New York, NY, USA : Elsevier Applied Science Publishers ; Sole distributor in the USA and Canada, Elsevier Science Pub. Co., [1986], ©1986.
Subjects:
Dairy processing.
Physical Description:2 volumes : illustrations ; 23 cm
Format: Book
Contents:
  • v. 1. Advances in milk processing
  • v. 2. Advances in milk products.