|
|
|
|
LEADER |
00000nam a2200000 a 4500 |
001 |
in00000351771 |
003 |
OCoLC |
005 |
20220616051654.0 |
008 |
840203s1982 miua b 001 0 eng d |
020 |
|
|
|a 0939294028
|
035 |
|
|
|a (OCoLC)10369345
|
040 |
|
|
|a EXM
|c EXM
|d EEM
|d UtOrBLW
|
043 |
|
|
|a n-us-mi
|
049 |
|
|
|a EEMJ[c.1]
|
090 |
|
|
|a TX715 .F7 1982
|
100 |
1 |
|
|a Lyon-Jenness, Cheryl,
|d 1948-
|0 http://id.loc.gov/authorities/names/n2003007955
|
245 |
1 |
0 |
|a From the homestead kitchen /
|c compiled by Cheryl Lyon-Jenness.
|
260 |
|
|
|a Kalamazoo, Mich. :
|b Beech Leaf Press, Kalamazoo Nature Center,
|c 1982.
|
300 |
|
|
|a 233 pages :
|b illustrations ;
|c 23 cm
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|
337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
500 |
|
|
|a Includes index.
|
504 |
|
|
|a Bibliography: pages 215-216.
|
650 |
|
0 |
|a Cooking, American.
|0 http://id.loc.gov/authorities/subjects/sh85031773
|
650 |
|
0 |
|a Cooking
|z Michigan
|z Kalamazoo.
|0 http://id.loc.gov/authorities/subjects/sh2009121813
|
700 |
1 |
|
|a Lyon-Jenness, Cheryl.
|
907 |
|
|
|y .b12659393
|b 200909
|c 980609
|
998 |
|
|
|a (2)7m
|a sp
|b 980604
|c m
|d a
|e -
|f eng
|g miu
|h 0
|i 5
|
935 |
|
|
|a ABD7373
|
935 |
|
|
|a .b10702167LM
|b 02-19-97
|c 02-05-97
|
999 |
f |
f |
|i 704510d8-6dcd-53cd-bc2f-3adf941bb150
|s 27afabf2-89ae-59a9-988f-f7ac2a341b86
|t 0
|
952 |
f |
f |
|p Non-Circulating
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Special Collections
|d MSU Special Collections
|t 0
|e TX715 .F7 1982
|h Library of Congress classification
|i Printed Material
|n 1
|