American cookbooks and wine books, 1797-1950 : being an exhibition from the collections of, and with historical notes / by Janice Bluestein Longone and Daniel T. Longone.
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| Language: | English |
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Ann Arbor, Mich. :
Clements Library & the Wine and Food Library,
1984.
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| Local Note: |
MSU: Copy 2 is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it.
MSU: Special Collections Remote material stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it. |
| Physical Description: | iv, 68 pages : illustrations ; 28 cm |
| Format: | Book |
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