Mycotoxins in foodstuffs ; proceedings of a symposium held at the Massachusetts Institute of Technology, March 18 and 19, 1964 / Edited by Gerald N. Wogan.

Bibliographic Details
Corporate Authors:	International Symposium on Mycotoxins in Foodstuffs Cambridge, Mass. Massachusetts Institute of Technology. Department of Nutrition and Food Science
Other Authors:	Wogan, Gerald Norman, 1930-
Language:	English
Published:	Cambridge : M.I.T. Press, [1965]
Subjects:	Food poisoning. Pathogenic fungi.
Physical Description:	xii, 291 pages : illustrations, map ; 25 cm
Format:	Conference Proceeding Book

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