|
|
|
|
| LEADER |
00000nam a2200000 4500 |
| 001 |
in00000414904 |
| 003 |
OCoLC |
| 005 |
20220616061627.0 |
| 008 |
710603r19711970maua b 001 0 eng |
| 010 |
|
|
|a 73149457
|
| 035 |
|
|
|a (OCoLC)142510
|
| 037 |
|
|
|c $7.95.
|
| 040 |
|
|
|a DLC
|c DLC
|d m.c.
|d EEM
|d UtOrBLW
|
| 043 |
|
|
|a e-uk-en
|
| 049 |
|
|
|a EEMB [c.1]
|
| 082 |
0 |
|
|a 394/.12/0942
|
| 090 |
|
|
|a TX645 .P84 1971
|
| 092 |
|
|
|a 394.1 P98c
|
| 100 |
1 |
|
|a Pullar, Philippa,
|d 1935-
|0 http://id.loc.gov/authorities/names/n50020253
|
| 245 |
1 |
0 |
|a Consuming passions :
|b being an historic inquiry into certain English appetites.
|
| 250 |
|
|
|a [First American edition].
|
| 260 |
|
|
|a Boston :
|b Little, Brown,
|c [1971, ©1970]
|
| 300 |
|
|
|a 278 pages :
|b illustrations ;
|c 24 cm
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a London edition (1970) has title: Consuming passions: a history of English food and appetite.
|
| 504 |
|
|
|a Bibliography: pages [264]-270.
|
| 650 |
|
0 |
|a Cooking
|x History.
|0 http://id.loc.gov/authorities/subjects/sh2008101722
|
| 650 |
|
0 |
|a Cooking, English.
|0 http://id.loc.gov/authorities/subjects/sh85031815
|
| 650 |
|
0 |
|a Food
|x History.
|0 http://id.loc.gov/authorities/subjects/sh2008103985
|
| 907 |
|
|
|y .b13356811
|b 160906
|c 980609
|
| 998 |
|
|
|a bu
|b 980604
|c m
|d a
|e -
|f eng
|g mau
|h 0
|i 4
|
| 935 |
|
|
|a ABM0946
|
| 935 |
|
|
|a .b12012555LM
|b 02-22-97
|c 02-08-97
|
| 999 |
f |
f |
|i ade4978d-7833-5018-98cb-3b961f753d9c
|s b8fc9bde-7215-5b65-851e-71109b1f2b19
|t 0
|
| 952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Gast Business Library
|d MSU Gast Business Library
|t 0
|e TX645 .P84 1971
|h Library of Congress classification
|i Printed Material
|m 31293004812412
|n 1
|
