West African food in the Middle Ages : according to Arabic sources / Tadeusz Lewicki, with the assistance of Marion Johnson.

Bibliographic Details
Main Author:	Lewicki, Tadeusz
Other Authors:	Johnson, Marion, 1914-1988
Language:	English Polish
Published:	London ; New York : Cambridge University Press, 1974.
Subjects:	Food supply > Africa, West > History. Diet > Africa, West > History.
Physical Description:	xv, 262 pages : map ; 24 cm
Format:	Book

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