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| LEADER |
00000nam a2200000 4500 |
| 001 |
in00000470223 |
| 003 |
OCoLC |
| 005 |
20220616070837.0 |
| 008 |
750801 1960 xx 000 0 eng u |
| 010 |
|
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|a 60002222
|
| 035 |
|
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|a (OCoLC)1496793
|
| 040 |
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|c DZM
|d EEM
|d UtOrBLW
|
| 049 |
|
|
|a EEMR
|c 1-2
|a EEMB
|c 3-4
|
| 050 |
0 |
0 |
|a HF6201.B96
|b P7
|
| 082 |
0 |
|
|a 658.96649
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| 090 |
|
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|a HF6201.B96 P7
|
| 130 |
0 |
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|a Progressive grocer.
|0 http://id.loc.gov/authorities/names/n50081686
|
| 245 |
1 |
0 |
|a Profitable meat merchandising /
|c edited by Thomas Calak, Lewis Milkovies [and] Arthur Edgerly. Based on material prepared by the editorial staff of Progressive grocer magazine.
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| 260 |
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|a New York,
|c [1960]
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| 300 |
|
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|a 202 pages :
|b illustrations ;
|c 29 cm
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| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
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| 599 |
|
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|a Recon18.
|
| 583 |
1 |
|
|3 copy4
|a Committed to retain
|c 20200101
|d 20341231
|f MI-SPI
|u http://www.mcls.org/engagement/mi-spi/
|5 MiEM
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| 650 |
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0 |
|a Butchers (Persons)
|0 http://id.loc.gov/authorities/subjects/sh2018000303
|
| 700 |
1 |
|
|a Calak, Thomas.
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| 907 |
|
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|y .b13970343
|b 211112
|c 980609
|
| 998 |
|
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|a bu
|b 980604
|c m
|d a
|e -
|f eng
|g xx
|h 0
|i 8
|
| 935 |
|
|
|a ABT6520
|
| 999 |
f |
f |
|i bf49625d-21ae-5973-8c85-ca579791e980
|s 7265ea37-c70e-5dd1-9a6c-79ecca09d4cb
|t 0
|
| 952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Gast Business Library
|d MSU Gast Business Library
|t 0
|e HF6201.B96 P7
|h Library of Congress classification
|i Printed Material
|m 31293004870238
|n 4
|
