|
|
|
|
| LEADER |
00000nam a2200000 4500 |
| 001 |
in00000481926 |
| 005 |
20220616071950.0 |
| 008 |
751002s1959 ctua 000 0 eng |
| 010 |
|
|
|a 59003978
|
| 035 |
|
|
|a (OCoLC)1671881
|
| 035 |
|
|
|a (OCoLC)in00000481926
|
| 040 |
|
|
|a DLC
|c FQG
|d m.c.
|d EEM
|d UtOrBLW
|
| 049 |
|
|
|a EEMS
|c 1,3-5
|a EEMI
|c 2
|
| 050 |
0 |
0 |
|a TS2145
|b .M43
|
| 082 |
0 |
|
|a 664.7
|
| 100 |
1 |
|
|a Matz, Samuel A.
|0 http://id.loc.gov/authorities/names/n50006586
|
| 245 |
1 |
4 |
|a The chemistry and technology of cereals as food and feed /
|c prepared by a group of specialists.
|
| 260 |
|
|
|a Westport, Conn. :
|b AVI Pub. Co.,
|c 1959.
|
| 300 |
|
|
|a 732 pages :
|b illustrations ;
|c 24 cm
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 650 |
|
0 |
|a Grain.
|0 http://id.loc.gov/authorities/subjects/sh85056208
|
| 650 |
|
0 |
|a Feed industry.
|0 http://id.loc.gov/authorities/subjects/sh95005994
|
| 650 |
|
0 |
|a Cereals as food.
|0 http://id.loc.gov/authorities/subjects/sh85022073
|
| 650 |
|
0 |
|a Grain as feed.
|0 http://id.loc.gov/authorities/subjects/sh85056227
|
| 907 |
|
|
|y .b1410166x
|b 211112
|c 980609
|
| 935 |
|
|
|a ABV0757
|
| 998 |
|
|
|a rs
|b 980604
|c m
|d a
|e -
|f eng
|g ctu
|h 4
|i 7
|
| 999 |
f |
f |
|i e17ec22d-1de5-50be-8735-e1d2938b4c34
|s d4ca02c2-c6a2-5b2a-a0e6-287c7e401e42
|t 0
|
| 952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Remote Storage
|d MSU Remote Storage
|t 0
|e TS2145 .M43
|h Library of Congress classification
|i Printed Material
|m 31293107211389
|n 1
|
