Eat to your heart's content ; the low cholesterol gourmet cookbook / by Kay Beauchamp Heiss and C. Gordon Heiss. With a foreword by Campbell Moses.
Main Author: | Heiss, Kay Beauchamp, 1925- |
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Other Authors: | Heiss, Charles Gordon, 1925- |
Language: | English |
Published: |
San Francisco :
Chronicle Books,
[1972]
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Subjects: | |
Genre: | |
Physical Description: | xiv, 191 pages : illustrations ; 24 cm |
Format: | Book |