Genetic improvement of productivity and nutritional quality of wheat : final report of research findings, July 1, 1966 - December 31, 1979 / principal investigators: V.A. Johnson, P.J. Mattern.
| Main Author: | |
|---|---|
| Other Authors: | |
| Language: | English |
| Published: |
Washington :
Agency for International Development,
1979.
|
| Subjects: | |
| Physical Description: | 110 pages ; 28 cm |
| Format: | Book |
System Under Maintenance
Our Library Management System is currently under maintenance.
Holdings and item availability information is currently unavailable. Please accept our apologies for any inconvenience this may cause and contact us for further assistance:
Please contact Reference and Discovery Services via their Contact Form or call them directly at: 517-353-8700 for assistance.